- Bob's Red Mill everyday gluten-free cookbook : 281 delicious whole-grain recipes / Camilla V. Saulsbury.
- Vanilla table : the essence of exquisite cooking from the world's best chefs / Natasha MacAller ; photography by Manja Wachsmuth.
- The broad fork : recipes for the wide world of vegetables and fruits / Hugh Acheson ; photographs by Rinne Allen.
- Feeding the fire : recipes & strategies for better barbecue & grilling / Joe Carroll and Nick Fauchald ; photographs by William Hereford.
A guide to barbecue cooking features seventy-five recipes, including such offerings as smoked mackerel, Maryland pit beef, dry rub-brined chicken, and [...]
- Mastering the art of vegan cooking : over 200 delicious recipes and tips to save you money and stock your pantry / Annie and Dan Shannon.
- The picnic : recipes and inspiration from basket to blanket / Marnie Hanel, Andrea Slonecker & Jen Stevenson ; illustrations by Emily Isabella.
- Straight up tasty : meals, memories, and mouthfuls from my travels / Adam Richman.
Collects original recipes from the television personality that reflect his experiences while traveling around the country, including one-pan breakfast [...]
- Simply ancient grains : fresh and flavorful whole grain recipes for living well / Maria Speck ; photography by Erin Kunkel.
Shares family-friendly recipes for every meal of the day that feature bulgur, spelt, farro, teff, and other whole grains, as well as tips for cooking [...]
- Home : recipes to cook with family and friends / Bryan Voltaggio, with Aki Kamozawa ; photography by Ed Anderson.
A cookbook featuring distinctive adaptations of classic American comfort foods includes such offerings as lobster rolls, cheese grits, meat loaf, crab [...]
- Eat local for less : the ultimate guide to opting out of our broken industrial food system / Julie Castillo.
- Superfood snacks : 100 delicious, energizing & nutrient-dense recipes / Julie Morris.
- The little book of lunch : 100 recipes & ideas to reclaim the lunch hour / Caroline Craig and Sophie Missing.
- 300 sandwiches : a multilayered love story ... with recipes / Stephanie Smith.
""Honey, you are 300 sandwiches away from an engagement ring." When New York Post writer Stephanie Smith made a turkey and swiss on whi [...]
- Two moms in the raw : simple, clean, irresistible recipes for your family's health / Shari Koolik Leidich ; photography by Iain Bagwell.
"Raw, cooked, and gluten-free meals from the founder of the national award-winning healthy-snack company Two Moms in the Raw Within just a few da [...]
- The summer table : recipes and menus for casual outdoor entertaining / Lisa Lemke.
"Summertime--and the outdoor entertaining is easy! Warm the grill, whip up some sides and sweets, and prepare to share these simple, delicious di [...]
- The spiralized kitchen : transform your vegetables into fresh and surprising meals / Leslie Bilderback, author of Mug cakes ; photographs by Teri Lyn Fisher.
Presents recipes for dishes created using a spiralizer, a tool that turns fruit and vegetables into noodles, including such offerings as potato nests, [...]
- The Occidental Arts & Ecology Center cookbook : fresh-from-the-garden recipes for gatherings large and small / The OAEC Collective with Olivia Rathbone ; foreword by Alice Waters.
- The Dorito effect : the surprising new truth about food and flavor / Mark Schatzker.
Argues that the key to reversing America's health crisis lies in the overlooked link between nutrition and flavor, explaining how technologically [...]
- Seven spoons : my favorite recipes for any and every day / Tara O'Brady.
"The much-anticipated debut from the author behind the popular food blog Seven Spoons, featuring distinctive, crowd-pleasing recipes; engaging, w [...]
- Nonna's house : cooking and reminiscing with Italian grandmothers at Enoteca Maria / [compiled by] Jody Scaravella with Elisa Petrini.
"Recipes and stories from the Italian grandmothers who cook at Enoteca Maria"-- Provided by publisher.
- Grilling : mouthwatering recipes for unbeatable barbecue.
Shares recipes that can be prepared on the grill, including ideas for salads, meat dishes, fish and seafood plates, vegetables, and vegetarian fare, a [...]
- Butter baked goods : nostalgic recipes from a little neighborhood bakery / Rosie Daykin ; photography by Janis Nicolay.
Collects more than one hundred recipes using readily available ingredients for delectable desserts from the owner of Vancouver's Butter Baked Goo [...]
- A Bird in the hand : chicken recipes for every day and every mood / Diana Henry.
- The Larousse book of bread : recipes to make at home / Eric Kayser.
- What Katie ate on the weekend... / photography by Katie Quinn Davies.
A collection of recipes inspired by Davies's travel all over the world, along with stories from her own dinner parties and Sunday brunches.
- Roberto's new vegan cooking : 125 easy, delicious, real food recipes / Roberto Martin ; photos by Jannah Eilanie Szeibert.
"When Roberto Martin started cooking for Ellen DeGeneres and Portia de Rossi, they asked him to turn their favorite meaty dishes into delicious v [...]
- Feast for the eyes
Presents a collection of recipes that contain seasonal ingredients rich in nutrients and vitamins needed to protect eye health, with nutritional infor [...]
- More Mexican everyday : simple, seasonal, celebratory / Rick Bayless, with Deann Groen Bayless ; photographs by Hirsheimer and Hamilton.
Presents easy-to-prepare recipes for Mexican dishes using seasonal ingredients, including salads, soups, tacos, enchiladas, tostadas, tortas, entr&eac [...]
- Pasta by hand : a collection of Italy's regional hand-shaped pasta / Jenn Louis ; foreword by Mario Batali ; photographs by Ed Anderson.
- A girl and her greens : hearty meals from the garden / April Bloomfield with JJ Goode ; photographs by David Loftus ; illustrations by Sun Young Park.
From the chef, restaurant owner, and author of the critically lauded A Girl and Her Pig comes a beautiful, full-color cookbook that offers tantalizing [...]
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